



This organic red wine is produced in the AOP La Clape region of France. It offers intense spicy aromas with hints of red fruits and is designed for optimal serving at 16°C.
Ideal for pairing with hearty meals or enjoying on its own.
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Organic wine from the La Clape appellation in France. Made with a selection of grapes from the best plots, it offers aromas of spicy and red fruit.
Contains Sulphites. Store in a cool, dry place. Serve at 16°C.
Grape variety: Shiraz/Syrah, Mourvèdre, Grenache. Vintage: 2019. Alcohol by volume: 15.5%.
Vinification: Each grape variety is vinified separately, macerated for 20 to 25 days, and aged in new 225-litre barrels for 12 to 16 months.