£7.24
This gluten-free porridge is made from organic Scottish oats, offering a nutritious breakfast high in soluble fibre to support heart health.
- Contains wholegrain oat flakes stone-milled in Scotland for a nutty flavour.
- Gluten-free and organic, suitable for various dietary needs.
- High in beta-glucan, which can help lower cholesterol levels.
- Packaged in a fully recyclable cardboard box with a plastic-free compostable inner bag.
- Winner of the Great Taste Award 2013 for exceptional quality.
- Part of a Net Zero Food range with carbon offset through Rainforest Saver.
Ideal for a healthy, gluten-free start to your day.
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Description
xThe organic oats are grown in beautiful and wild Scotland where unspoilt nature, the long summer sun and fertile soils conspire to create tasty oats with an exceptional nutritional profile. Full of essential nutrients, good source of soluble fibre and proved to help to lower cholesterol.
Traditionally kiln-dried to get a nutty flavour and stone-milled in the last remaining water-powered mill in Scotland.
This product is part of a Net Zero Food range, first line of cereals in the world with embedded CO2e on pack, which is offset by donating to Rainforest Saver.
Gluten Free Organic Oat Flakes, grown and stone milled in Scotland. Gluten free, Organic, no added sugar, high fibre, contains wholegrains and beta-glucan. Packed in a fully recyclable cardboard box and plastic-free home compostable bag. WINNER Great Taste Award 2013.
The total embedded CO2e of this product is 61g per 100g. This carbon has been offset by donating to Rainforest Saver. Rainforest Saver promotes a farming technique consisting on planting a tree called Inga, which has been proved to capture an average amount of CO2e and offers an alternative to traditional practices that destroy the forest.
Country of origin: Scotland
| Typical Values | as sold per 100g |
|---|---|
| Energy | 1,550 kJ / 370kcal |
| Fat | 5.5g |
| of which saturates | 0.8g |
| Carbohydrate | 68g |
| of which sugars | 0.3g |
| Fibre | 7.5g |
| Protein | 11.8g |
| Salt | 0.03g |
The salt content is entirely from naturally occurring sodium.
Preparation and Usage: Serving Suggestions: Mix 40g of Scottish porridge oats with 180ml of milk or water. Cooking guidelines: Hob - From Ambient. Cook for a few minutes stirring constantly until the desired consistency is reached.; Microwave - From Ambient. Cook for 3 minutes (650W) then stir and leave for 1 minute.
Package type: Box. Recycling information: Pack - Recyclable.
Storage: Store in a cool, dry place. After opening fold down the inner bag to keep contents fresh. For best before see the base of the pack.
Origin: Produced with care in the UK.
Additional Information: EU Organic - GB-ORG-05, EU/Non-EU Agriculture. Crossed Grain Symbol - Oats-GB-001-009.
Ingredients: Gluten Free Organic Wholegrain Oat Flakes.
Allergen Information: May Contain Milk, May Contain Nuts, May Contain Peanuts, May Contain Sesame, May Contain Soya, May Contain Sulphur Dioxide/Sulphites. Most of Gluten allergy sufferers can eat Gluten free Oats without any effect on their health. However if you suffer from Gluten intolerance, introduce this product to your diet carefully and if necessary consult your doctor. Produced in an environment that handles Milk, Nuts, Soy, Peanuts, Sesame Seeds, SO2.
Dietary Information: Suitable for Vegans; Organic; No Added Sugar.
