£4.71
This organic smoked tofu is a super firm plant-based protein source, made from sustainably grown soya beans and naturally smoked for flavour. Ideal for versatile cooking and suitable for various diets.
- Contains organic soya beans and nigari to create a dense, firm texture.
- Rich in protein with essential amino acids and low in fat for balanced nutrition.
- Naturally smoked using filtered water for a savoury taste without artificial additives.
- Suitable for vegans and gluten-free diets, certified organic and plant-based.
- Can be fried, grilled, baked, or eaten cold for salads, curries, and stir-fries.
- Provides 1.4g of fibre per 100g to support digestive health.
Perfect for enhancing meals with a high-protein, versatile ingredient.
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Description
xOrganic tofu made from soya beans and nigari, super firm and smoked. Suitable for vegetarians and vegans, gluten-free.
Storage: Keep refrigerated. Once opened, refresh tofu daily in cold water and use within 2 days.
Preparation and Usage: Versatile; tofu can be diced, sliced, grated, or crumbled. Can be eaten cold, delicious when dipped in soy sauce, or cooked by frying, grilling, baking, BBQ roasting, or braising with marinades.
Ingredients: Water, Soya Beans, Firming Agent Nigari (Magnesium Chloride), Approved non-organic ingredient.
Allergen Information: Contains Soya.
Dietary Information: Suitable for Vegans; Organic; Gluten free.
Nutritional Information per 100g: Energy 425kJ/102kcal, Fat 5.3g, of which saturates 0.9g, Carbohydrate 1.8g, of which sugars 0.1g, Fibre 1.4g, Protein 12.4g, Salt 0.06g.
Country of Origin: United Kingdom. Storage: Keep Refrigerated. Package Type: Tray. Product life guaranteed for 1 month.
