Orgran No Egg Vegan Egg Replacer 200g
Orgran No Egg Vegan Egg Replacer 200g

Orgran No Egg Vegan Egg Replacer 200g

£3.62

Orgran No Egg is a convenient, versatile powder designed as a direct egg alternative for all your baking needs. This pack offers the equivalent binding power of 66 eggs, making it excellent value for regular bakers. It is formulated to be free from both egg and lactose, supporting specific dietary requirements.

  • Provides the functional equivalent of 66 eggs per 200g pack.
  • Suitable for use by vegetarians and vegans alike.
  • This vegan egg replacer contains no lactose or actual egg product.
  • Ideal for baking cakes, preparing meringues, or making mayonnaise.
  • Simple 3g serving size (approx. 1 teaspoon) for easy measurement.

Utilise this reliable substitute to maintain texture and structure in your recipes.

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Shopped From  | Holland & Barrett

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Orgran No Egg Vegan Egg Replacer 200g

Orgran No Egg Vegan Egg Replacer 200g

£0.00 £3.62
Orgran No Egg Vegan Egg Replacer 200g

Orgran No Egg Vegan Egg Replacer 200g

£0.00 £3.62
Description
Description
x
Benefits

Egg Alternative

Equivalent of 66 eggs

Suitable for Vegetarians

  • Egg Alternative
  • Equivalent of 66 eggs in each pack
  • Suitable for Vegetarians and Vegans

Orgran No Egg has the equivalent of 66 eggs in each pack. Orgran No Egg contains no lactose and no egg.


Use in cakes, meringues or to make egg free mayonnaise.

Directions

Serving per Pack (approx. 66).

Serving Size 3g (approx. 1 teaspoon).

Disclaimer

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.

Otheringredients

Potato starch, Tapioca Starch, Raising Agent (Calcium Carbonate), Acidity Regulator (Citric Acid), Stabilizer (Methylcellulose).

Nutritional Information: ItemAverage Values Per 100g / Per 3g (1 tsp) Serving
Protein 0.2g / 0g
Carbohydrates 78.4g / 2.4g
of which sugars 0.1g / 0g
Fat 0.1g / 0g
of which saturates 0.1g / 0g
Energy 1360kJ / 325kcal | 41kJ / 10kcal
Salt 0g / 0g
Dietary Fibre 26g / 0.1g
Sodium 18mg / 1mg
Gluten 0g

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