

This Scottish fudge is made according to an original recipe that creates a melt-in-the-mouth texture.
It contains ingredients such as sugar, sweetened condensed milk, salted butter, glucose syrup, golden syrup, and glycerine.
The product is GMO free, gluten free, and suitable for vegetarians.
| Per 100g | Value |
|---|---|
| Energy | 1878kJ/447kcal |
| Fat | 16g |
| Of which saturates | 11g |
| Carbohydrates | 79g |
| Of which sugars | 79g |
| Protein | 2.3g |
| Salt | 0.30g |