£4.53
Perfect for serving with cheese or enjoying as a standalone savoury snack any time of day. These handcrafted sourdough crackers deliver a distinctive crunchy texture derived from a 16-hour fermentation process. Baked fresh in a British artisan bakery using traditional Swedish recipes without artificial ingredients included.
- Great Taste Award recognises the exceptional flavour profile created by small batch baking processes.
- Formulated with wholegrain flour providing substantial amounts of fibre for dietary health benefits.
- Free from palm oil ensures a more sustainable choice for environmentally conscious shoppers.
- Suitable for vegetarians with no animal-derived additives or gelatine components used during production.
- Produced in the UK bakery maintaining Swedish recipes with authentic British craft ingredients combined.
- £4.53
- £4.53
- Unit price
- per
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Description
xOriginal Sourdough Crackers
Great Taste Awarded
High in Fibre
Low in Sugar
No Artificial Colours, Flavours or Preservatives
No Palm Oil
Suitable for Vegetarians
Our Original sourdough crackers have a distinctive crispy texture with a subtle toasted wheat flavour and slight sweetness from the honey.
An essential for any cheeseboard or great as a snack. Pairs well with pungent cheeses such as Taleggio, cured meats and cornichons.
Peter's Yard combines Swedish tradition with British craft ingredients and to make delicious sourdough products to pair with your favourite cheeses, dips and other toppings. The distinctive crisp, crunchy texture and flavour are achieved by small batch baking using a sourdough starter, fermented for 16 hours.
Our range is made in an artisan bakery in the UK, following the original Swedish recipe. Crafted in small batches without shortcuts or artificial ingredients for award-winning flavour and crunch.
| Nutritional Information | Per 100g | Per piece |
|---|---|---|
| Energy | 1552kJ / 367kcal | 47kJ / 11kcal |
| Fat (of which) saturates | 2.8g / 1.2g | <0.1g |
| Carbohydrate (of which) sugars | 69g / 4.0g | 2.1g / 0.1g |
| Fibre Protein Salt | 8.1g / 13g / 1.6g | 0.2g / 0.4g / 0.1g |
Ingredients: Milk, Rye Flour, Wheat Flour (Wheat Flour, Calcium, Iron, Thiamin, Niacin), Sourdough 12% (Rye Flour, Water), Wholemeal Wheat Flour, Honey, Salt
Dietary Information: Suitable for Vegetarians. Free From Artificial Colours, Flavours and Preservatives.
Allergy Advice: Made with care in a bakery that handles Nuts and Sesame. For allergens including Cereals containing Gluten, see ingredients in bold.
