£1.81
Perfect for soups and salads, this versatile Italian orzo pasta provides a unique rice-like texture ideal for stirring through dishes. Crafted by experts using 100% durum wheat semolina which is dried slowly to ensure the best pasta shape and quality retention.
- Cook for 6 minutes until al dente texture achieved.
- Packaging is fully recyclable aligning with sustainable sourcing goals.
- Includes recipe inspiration for hearty meatball soup combinations.
- Suitable for vegetarians containing no meat-based ingredients.
- £1.81
- £1.81
- Unit price
- per
Shopped From |
Sainsburys
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xDescription Orzo Expertly No 91 Crafted Made from Italian & Non Italian Durum Wheat Perfect for Soups & Salads ORZO PASTA CRAFTED BY EXPERTS IN ITALY - Our pasta is cut to a unique die-cut number for perfect shape and texture, to better hold and love the ingredients you stir through. MADE WITH 100% DURUM WHEAT- Dried slowly for the best pasta your sauce has ever seen. PACKAGING SUSTAINABILITY- At Napolina we strive to source the best ingredients but reducing our impact on the planet is also at the heart of everything we do. Our pasta packaging is fully recyclable. BORN IN NAPLES- Our passion for the best ingredients has been simmering beneath Mount Vesuvius since 1965. NOT SO HUMBLE INGREDIENTS- The UK's favourite pasta brand. To be at the heart of your delicious meal, your pasta should be sensational- we're confident that ours is.
Ingredients 100% Durum Wheat Semolina
Nutrition Table of Nutritional Information This pack contains 6 Servings Per 100g uncooked Per 75g uncooked Energy 1508kJ 1130kJ 356kcal 267kcal Fat 1.5g 1.1g - of which saturates <0.5g <0.5g Carbohydrate 72g 54g - of which sugars 3g 2.3g Fibre 3g 2.3g Protein 12g 9g Salt <0.5g <0.5g This pack contains approximately six 75g servings RI= Reference intake of an average adult (8400 kJ / 2000 kcal)
Preparation and Safety Preparation For proper Italian pasta (and why would you want anything else?), add pasta to a large pan of slightly salted boiling water and cook for 6 minutes until al dente. If you like your pasta a little softer, cook for 8 minutes. Drain and add to your favourite dish.
Country of Origin Packed In Italy Country of Origin Italy
Storage Once opened, store in a cool dry place. Best before end: See base of pack
Packaging Whole Packaging: Recycle
