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With 3 Michelin-starred chef Giancarlo Perbellini leading its gastronomic mission, Pasta Evangelists invites you to experience the fresh pasta renaissance in the comfort of your own home.
Around 6d+ product life guaranteed excluding delivery day.
Inspired by the region of Emilia-Romagna, our lasagne is made using beef slow-cooked until sumptuously tender. We simmer with a carefully selected blend of aromatics to create a rich ragù which is then layered between sheets of pasata and our velvety, nutmeg-infused béchamel.
Follow the instructions and enjoy 5 pasta in 20 minutes.
| Typical Values per 100g | |
|---|---|
| Energy kJ | 646 |
| Energy kcal | 154 |
| Fat | 6.7 g |
| of which saturates | 3.4 g |
| Carbohydrates | 13.5 g |
| of which sugars | 3.3 g |
| Protein | 9.4 g |
| Salt | 0.67 g |
Keep chilled & consume by the date indicated.
Beef & Chianti Ragu (46%) (Beef (30%), Crushed Tomatoes, Water, Tomato Paste, Carrots, CELERY, Onion, Chianti Red Wine, Cherry Tomatoes, Sunflower Oil, Extra Virgin Olive Oil, Natural Flavouring, Garlic, Salt, Corn Starch, Sugar, Rosemary, Sage, Black Pepper, Bay Leaf), Bechamel Sauce (Milk, Unsalted Butter, Flour, Salt, Nutmeg, White Pepper), Lasagne Sheet (Durum WHEAT Semolina, Water), Hard Grated Cheese.
Allergen Information: Contains Gluten, Milk. For allergens see ingredients in bold and capital.