







Use this pickle as a dip with pappadums or add to curries for extra flavour. Patak's Aubergine Pickle is a sweet and spicy blend made with aubergines and spices. It's an authentic British product from a trusted UK brand.
This pickle is hugely versatile: dip with Patak's Pappadums or try a spoonful with a Jalfrezi curry for the perfect match. If you're feeling adventurous, add an Indian twist and zing to your sandwiches or salad.
Features: Sweet & Spicy, Chilli rating - Medium - 2, No Artificial Flavours Colours Preservative, Suitable for Vegans
Country of origin: United Kingdom
| Typical Values | Per 100g |
|---|---|
| Energy | 1588kJ/ 381kcal |
| Fat | 25g |
| of which saturates | 1.7g |
| Carbohydrate | 35g |
| of which sugars | 33g |
| Protein | 2.1g |
| Salt | 4.0g |
Storage: Once opened, store in a cool dry place. Use within six months of opening and before the best before date.
Preparation and Usage: Dip with our pappadums, or add an Indian twist to your sandwiches or salad. Try a spoonful with a jalfrezi curry for the perfect match. Stir well before use.
Ingredients: Sugar, Rapeseed Oil, Aubergines (18%), Ground Spices (4%) [Paprika, Spices, Coriander], Salt, Green Chilli, Cracked Yellow Mustard Seed, Cracked Coriander Seed, Cracked Fenugreek Seed, Garlic Purée, Acid (Acetic Acid), Yellow Mustard Powder
Allergen Information: Contains Mustard, May Contain Nuts, May Contain Peanuts. May also contain Peanuts and Nuts.
Dietary Information: Suitable for Vegans
Full Product Name: A Sweet Pickle Made with Aubergines and Spices, Known in India as 'Brinjal Pickle'.