£4.71
Simply fry your ingredients and simmer with this sauce for a hot Madras curry in 20 minutes. Patak's Madras Curry Sauce is a gluten-free and vegan tomato-based sauce with spices. It's from a trusted British brand with over 60 years of expertise.
- Contains red chilli and mixed spices for an authentic hot Madras flavor.
- Gluten-free and suitable for vegans, with no artificial flavours or preservatives.
- Easy to use: just add to fried meat or vegetables and simmer.
- Made in the United Kingdom with quality ingredients.
- Provides 4 servings per jar for convenient meal preparation.
- £4.71
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Description
xSimply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a delicious, hot Madras curry in just 20 minutes.
Serve alongside Patak's Naans, Pappadums, Chutneys and Pickles for the complete restaurant experience with your curry.
Features: Chilli rating - Hot - 3, Gluten Free, No Artificial Flavours, Colours or Preservatives, Suitable for Vegans.
Country of origin: United Kingdom.
| Typical Values | Per 100g |
|---|---|
| Energy | 283kJ/67kcal |
| Fat | 3.1g |
| of which saturates | 0.3g |
| Carbohydrate | 7.4g |
| of which sugars | 3.5g |
| Protein | 1.5g |
| Salt | 0.56g |
Storage: Once opened, use immediately. Store in a cool, dry place away from direct sunlight.
Preparation and Usage: Fry strips of beef or diced cauliflower for 5 mins in oil, add sauce and simmer for 15 mins until cooked. Alternatively, use prawns, mixed vegetables, lamb or beef.
Ingredients: Water, Tomato (20%), Spices (5%) (Spices, Coriander, Cumin, Turmeric, Chilli, Black Pepper), Modified Maize Starch, Rapeseed Oil, Concentrated Tomato Purée (2%), Dried Onion, Sugar, Garlic Purée, Salt, Acid (Acetic Acid), Ginger Purée, Yellow Mustard Powder, Cumin Seed, Black Mustard Seed, Dried Crushed Red Chilli, Dried Coriander Leaf, Dried Curry Leaf.
Allergen Information: Free From Cereals Containing Gluten, Contains Mustard, May Contain Nuts, May Contain Peanuts.
Dietary Information: Gluten free; Suitable for Vegans.
