



Use this marinade to create authentic Tandoori dishes with deep, rich flavours. Patak's Tandoori Spice Marinade is a balanced blend of 8 spices, including coriander and cumin, and it's a popular UK brand perfect for adding British-Indian flair to your cooking.
Our balanced blend of 8 spices captured in oil for a deep, rich, authentic flavour.
Features: 8 Spices Expertly Blended, Chilli rating - Mild - 1, Gluten Free, No Artificial Flavours, Colours, Preservatives, Suitable for vegans.
Nutritional data:
| Typical Values | Per 100g |
|---|---|
| Energy | 416kJ/99kcal |
| Fat | 2.7g |
| of which saturates | 0.3g |
| Carbohydrate | 10.1g |
| of which sugars | 4.2g |
| Protein | 3.5g |
| Salt | 6.07g |
Storage: Store in a cool, dry place. Use within 6 weeks of opening and before the best before end date.
Preparation and Usage: This product must be cooked. Mix with natural yogurt for marinade, marinate for a few hours or overnight, then grill until cooked.
Ingredients: Water, Ginger Purée (22%), Ground Spices (11%) [Coriander (3%), Cumin (3%), Paprika (3%), Spices), Tamarind (8%), Salt, Garlic Powder, Acid (Acetic Acid), Colours (E163, E122, E129).
Allergen Information: May Contain Mustard, May Contain Nuts, May Contain Peanuts.
Dietary Information: Suitable for Vegans; Gluten free.
Country of origin: United Kingdom.