



Enjoy the authentic flavour of traditional British baking using these versatile Patak's Chapattis for dipping into rich curries. Ready to eat straight from the packet for convenience.
Patak's Chapattis are ready to dip, scoop, tear and share with your favourite curry. An absolute must-have to mop up every last mouthful! Or try serving warm as an Indian style wrap.
At Patak's, we have over 60 years of spice blending expertise so is perfect when you want to cook something tasty that you're excited about eating. Always no artificial colours or flavours.
Vegetarian friendly. Our Patak's Naan packaging is made from laminated film; this type of packaging is not yet recyclable, but we are working hard with our packaging suppliers to change this. We are signatories of the UK Plastic Pact and are committed to ensuring all of our packaging is 100% recyclable by 2025.
| Typical Values | Per 100g | Per Serving |
|---|---|---|
| Energy | 1280 kJ / 304 kcal | 768 kJ / 182 kcal |
| Fat | 8,7 g | 5,2 g |
| of which saturates | 3,9 g | 2,3 g |
| Carbohydrate | 46 g | 28 g |
| of which sugars | 4,7 g | 2,8 g |
| Fibre | 5,1 g | 3,0 g |
| Protein | 8,2 g | 4,9 g |
| Salt | 0,92 g | 0,55 g |
Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Water, Wheat Bran, Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Germ, Sugar, Acidity Regulators (Citric Acid, Malic Acid), Emulsifiers (E472e, E471), Wheat Gluten, Raising Agent (Sodium Carbonates), Preservatives (Potassium Sorbate, Calcium Propionate), Salt.
Allergen Information: May Contain Nuts, May Contain Peanuts, Contains Wheat. May also contain Peanuts and Nuts. Suitable for Vegetarians.
Storage: Store in a cool, dry place away from direct sunlight. Once opened, store in an airtight container and consume within 3 days. Suitable for home freezing. Best Before: see front of pack.
Cooking guidelines: Shallow Fry From Ambient. Remove the chapattis from the packaging, and sprinkle lightly with water on both sides. Heat in a dry frying pan for 30 seconds on each side, until warmed through.