£8.96
Serve this rich blue cheese at room temperature to enjoy its full flavour. Paxton & Whitfield Cashel Blue is a creamy artisanal cheese made in County Tipperary and matured in the UK. It comes from Britain's oldest cheesemonger, holding Royal Warrants since 1850.
- Contains pasteurised whole cows milk for a rich and creamy texture.
- Features a balanced, mellow blue flavour that strengthens with maturity.
- The rind has blue, grey, and pink moulds adding earthiness to the taste.
- Keep refrigerated between 0-5°C and serve at room temperature for best results.
- An authentic British product from Paxton & Whitfield, with sustainable sourcing.
- £8.96
- £8.96
- Unit price
- per
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Description
xThe Paxton & Whitfield cheese collection contains the finest artisanal cheese. Each piece is hand-cut by the specialist cheesemongers at Paxton & Whitfield from their Cotswold cheese maturation rooms.
Paxton & Whitfield Cashel Blue is a rich and creamy blue cheese made on a family farm in County Tipperary. This tempting blue cheese has a smooth buttery texture with a balanced, mellow blue flavour which grows in strength with maturity. The rind of the cheese is particularly distinctive, with a covering of blue, grey and pink moulds, which add a welcome earthiness to the flavour of the cheese.
Paxton & Whitfield is the UK's oldest cheesemonger and celebrated its 225th birthday in 2022. The company has held the Royal Warrant of Appointment to every reigning monarch since Queen Victoria in 1850, currently holding a Royal Warrant for King Charles II. Paxton & Whitfield prides itself on sustainable sourcing and maturation of the finest cheeses from the UK and across the continent.
| Typical Values per 100g | |
|---|---|
| Energy kJ | 1444 |
| Energy kcal | 348 |
| Fat (g) | 28.8 |
| of which saturates (g) | 18.4 |
| Carbohydrates (g) | 0.9 |
| of which sugars (g) | 0.2 |
| Fibre (g) | 0 |
| Protein (g) | 20.4 |
| Salt (g) | 2 |
Storage: Keep refrigerated between 0-5ºC
Preparation and Usage: Keep refrigerated. Serve at room temperature.
Ingredients: Pasteurised Whole Cows Milk , Salt, Vegetarian Rennet, Calcium Chloride, Microbial Cultures
Allergen Information: Contains Milk
