



Serve this delicate goats milk cheese at room temperature to enjoy its full flavour. Paxton & Whitfield St. Ella Goat Cheese is a handmade British cheese with a smooth, fudgey paste. It comes from the UK's oldest cheesemonger, known for sustainable sourcing.
The Paxton & Whitfield cheese collection contains the finest artisanal cheese. Each piece is hand-cut by the specialist cheesemongers at Paxton & Whitfield from their Cotswold cheese maturation rooms.
Paxton & Whitfield St. Ella Goats Cheese a small, Crottin style goats milk cheese handmade in the idyllic New Forest. This delicate goats milk cheese boasts a wrinkled, ivory rind and smooth, fudgey paste. The rich and creamy flavour is balanced by bright citrus notes, a delicate nuttiness and a gentle earthiness. A complex and well rounded cheese.
Paxton & Whitfield is the UK's oldest cheesemonger and celebrated its 225th birthday in 2022. The company has held the Royal Warrant of Appointment to every reigning monarch since Queen Victoria in 1850, currently holding a Royal Warrant for King Charles II. Paxton & Whitfield prides itself on sustainable sourcing and maturation of the finest cheeses from the UK and across the continent.
Country of origin: United Kingdom
| Typical Values per 100g |
|---|
| Energy kJ 1228 |
| Energy kcal 296 |
| Fat (g) 25 |
| of which saturates (g) 17 |
| Carbohydrates (g) 2.2 |
| of which sugars (g) 0.8 |
| Fibre (g) 0 |
| Protein (g) 16 |
| Salt (g) 1.4 |
Storage: Keep refrigerated between 0-5ºC
Preparation and Usage: Keep refrigerated. Serve at room temperature.
Package type: Wooden box and wax paper
Ingredients: Pasteurised Goats Milk , Salt, Starter Culture, Vegetarian Rennet
Allergen Information: Contains Milk
Brand: PAXTON & WHITFIELD
Manufacturer: Rosary Goats Cheese Ltd. Partridge Hill, Landford, Salisbury, Wiltshire, SP5 2BB
Country of Packing: United Kingdom