

Enjoy Peperami Hot as a quick, spicy snack on the go. This smoked pork salami sausage is made in the UK, offering a protein-rich treat.
Ingredients: Pork, Iodised Salt (Salt, Potassium Iodate), Spices, Dextrose, Pork Fat, Flavour Enhancer (Monosodium Glutamate), Flavourings, Preservative (Sodium Nitrite), Beechwood Smoke. Made with 144g pork and Pork Fat per 100g finished product.
| Nutritional Values | Per 100g | Per stick |
|---|---|---|
| Energy | 2056kJ/497kcal | 411kJ/99kcal |
| Fat | 44g | 8.8g |
| of which saturates | 18g | 3.6g |
| Carbohydrate | 3.2g | 0.6g |
| of which sugars | 2.4g | 0.5g |
| Protein | 22g | 4.4g |
| Salt | 4.0g | 0.80g |
20g stick = 1 portion
Features: 99kcal Per Stick. Gluten Free.
Storage: For best taste keep chilled, but does not require refrigeration. Best before see date on the edge seal.
Safety Warning: Transparent casing around the salami is not edible.
Product Information: Made with 100% pork with a protein kick. Source of protein.
Other Information: Pasteurised and packaged in a protective atmosphere to preserve the spicy meat taste.