£3.62
Perfect for a quick protein boost or on-the-go snack, Peperami The Original is a smoked pork salami sausage with a spicy taste. This British favourite is made with 100% pork and provides a convenient gluten-free option.
- Contains pork and spices for an authentic salami flavour.
- Each stick has 99kcal and 4.6g of protein, making it a nutritious snack.
- Gluten-free and does not require refrigeration for storage.
- Packaged in a protective atmosphere to preserve freshness and taste.
- £3.62
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Description
xNet Content: 20g per stick, 100g total.
Ingredients: Pork, Iodised Salt (Salt, Potassium Iodate), Dextrose, Spices, Pork Fat, Flavour Enhancers (Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate), Preservative [Sodium Nitrite], Beechwood Smoke. Made with 146g Pork and Pork Fat per 100g finished product.
| Typical values | Per 100g | Per stick | % per stick |
|---|---|---|---|
| Energy | 2056kJ/497kcal | 411kJ/99kcal | 5% |
| Fat | 44g | 8.8g | 13% |
| of which saturates | 18g | 3.6g | 18% |
| Carbohydrates | 2.2g | 0.4g | <1% |
| of which sugars | 2.0g | 0.4g | <1% |
| Protein | 23g | 4.6g | 9% |
| Salt | 3.9g | 0.78g | 13% |
% of Reference intake of an average adult (8400kJ / 2000 kcal)
20g stick = 1 portion
Features: 99kcal per stick. Gluten Free.
Storage: For best taste keep chilled, but does not require refrigeration. Best before: see date on the edge seal.
Safety Warning: Transparent casing around the salami is not edible.
Recycling Info: Do Not Recycle: Whole Packaging.
Product Information: Made with 100% pork with Protein Kick. Source of Protein.
Other Information: Pasteurised and packaged in a protective atmosphere to preserve the spicy meat taste. Peperami is a registered Trademark. Regulated Product Name: Smoked pork salami sausage. Storage Type: Chilled.
