£20.24
Reheat this frozen beef bourguignon in the microwave or bain-marie for a quick, hearty meal. It's made with top-quality Charolais beef, carrots, and mushrooms simmered in Burgundy wine sauce. This authentic French dish brings bistro flavors to your home.
- Contains 42.8% cooked Charolais and Blonde d'Aquitaine beef for a rich and tender texture.
- Prepared with Burgundy red wine PDO, ensuring an authentic French taste profile.
- Microwaveable in 6-7 minutes or reheat in boiling water for 25 minutes for convenience.
- Frozen for freshness, with clear storage instructions for fridge and freezer use.
- £20.24
- £20.24
- Unit price
- per
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Description
xA bistro flavour wafts through the house with this beef bourguignon of French origin to share between two. A generous recipe of top quality Charolais beef, carrots and button mushrooms that have been simmered for a long time in a Burgundy PDO wine sauce.
| Nutritional Information per 100g | |
|---|---|
| Energy | 543 Kj / 130 Kcal |
| Fat | 6.7g |
| of which saturates | 3.6g |
| Carbohydrates | 2.2g |
| of which sugars | 1.2g |
| Fibre | 1g |
| Protein | 15g |
| Salt | 0.74g |
Storage: Keep frozen below -18°C. Do not refreeze after defrosting.
Preparation: Microwave or bain-marie as per instructions.
Ingredients: Cooked Charolais and Blonde d'Aquitaine beef, beef cooking juice, carrots, mushrooms, Burgundy red wine, etc.
Allergens: Contains milk, gluten, sulphites. Free from crustaceans, egg, fish, soybeans, nuts, celery, mustard, sesame, molluscs.
