£28.42
Ready to cook from frozen, these scallops are ideal for a quick meal. Picard MSC scallops are seasoned with tomato and rosemary for Southern flair, sourced from Argentina and made in France.
- Contains MSC wild scallops for sustainable sourcing and quality.
- Seasoned with tomato and rosemary to deliver authentic flavour.
- Ready to cook without defrosting, perfect for frying or microwaving.
- Made in France from Argentinian scallops, ensuring trusted preparation.
- £28.42
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Description
xThese MSC-certified scallops deliver Southern flair and are delicately seasoned with dried tomatoes, rosemary, garlic and olive oil. Without coral and small-sized, they are ready to cook. To be enjoyed simply pan-fried and served with a salad, rice or steamed vegetables.
Patagonian scallops, MSC-certified, origin: Argentina. Country of origin: France.
Suitable for freezing. Microwavable. Frozen.
| Typical Values per 100g/per 100ml |
|---|
| Energy kJ 455 |
| Energy kcal 108 |
| Fat (g) 4 |
| of which saturates (g) 0.6 |
| Carbohydrates (g) 2.5 |
| of which sugars (g) 0.5 |
| Fibre (g) 0.5 |
| Protein (g) 16 |
| Salt (g) 0.77 |
Storage: 3 days in the refrigerator ice compartment. Keep frozen below -18°C until the date indicated on packaging. Do not refreeze after defrosting.
Preparation and Usage: COOKING WITHOUT DEFROSTING: For a better result, we recommend cooking in a frying pan: Cook for 4min in a hot frying pan, without adding any fat, on medium heat, stirring occasionally. Microwave oven (750W): Cook on a suitable dish without covering: 150g - 3min. 300g - 6min.
Ingredients: MSC wild scallops without coral ( molluscs ) 90% [Zygochlamys patagonica caught in the South-West Atlantic, of Argentinian origin], water, extra-virgin olive oil 3.3%, sunflower oil, dried tomato 0.5%, garlic 0.4%, lemon juice, sage, citrus fibre, dried rosemary 0.07%, dried parsley 0.07%, pepper.
Allergen Information: Processed in an environment that processes: eggs, peanuts.
