









Perfect for a quick gourmet lunch, this frozen tagliatelle can be microwaved or baked in minutes. Picard's Truffle & Mushroom Tagliatelle features a creamy sauce with white summer truffles and button mushrooms. Made in Italy, it's a delicious Italian meal available through McGrocer.
Enjoy a gourmet lunch break with white summer truffle and button mushroom tagliatelle. This recipe combines tagliatelle with eggs, cooked in a creamy sauce with white truffles (Tuber aestivum) and delicately seasoned with grated cheese. A real treat for one.
Made in Italy with button mushroom of Belgium and/or Netherlands origin.
| Per 100g | Value |
|---|---|
| Energy Kj | 836 |
| Energy Kcal | 200 |
| Fat g | 10 |
| (of which saturates) g | 5.1 |
| Carbohydrates g | 21 |
| (of which sugars) g | 1.6 |
| Fibre g | 1.3 |
| Protein g | 5.5 |
| Salt g | 0.78 |
Suitable for freezing. Microwavable. Frozen.
Storage: 24 hours in the fridge. 3 days in the refrigerator ice compartment. Keep frozen below -18°C until the date indicated on the packaging. Do not refreeze after defrosting.
Preparation and Usage: COOKING WITHOUT DEFROSTING. Microwave oven (900W): without opening, reheat the tray 4 min. Leave to rest for a few minutes before serving. Oven: Warning: Oven temperature must not exceed 200°C. Preheat the oven to 180°C. Without opening, reheat the tray 25min.
Ingredients: Water, durum WHEAT semolina ( GLUTEN ), crème fraîche ( MILK ), free-range whole EGG (liquid, pasteurized) 9.4%, button mushrooms 9%, white summer truffles (Tuber aestivum) 3.2%, grated cheese (contains MILK ), butter ( MILK ), sunflower oil, skimmed MILK powder, WHEAT flour ( GLUTEN ), salt, white wine, garlic, pepper, WHEAT starch ( GLUTEN ).
Allergen Information: May contain traces of: nuts, celeri, soy, mustard.