£7.69
Heat this gluten-free pie for a convenient meal. Pieminister's Moo pie features British beef steak in gluten-free ale gravy with perfect pastry. It's a favourite from a UK brand.
- Certified gluten-free by Coeliac UK for safety.
- Made with 100% farm assured British beef for quality.
- Suitable for air fryer and oven heating.
- Encased in famously perfect gluten-free pastry.
- £7.69
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Description
xA certified gluten free version of the multi award winning and best selling Moo, this steak and ale pie is brimming with farm assured British beef steak, slow cooked in a gluten free craft ale gravy and encased in Pieminister's famously perfect gluten free pastry. An absolute classic this pie is a great all rounder and works with every side and for every occasion. From TV suppers to Sunday Roasts with a twist and super simple to heat and serve, this is dining out at home without the faff.
Features: Coeliac UK Certified, 100% Farm Assured British Beef, Certified B Corp, 100% Cardboard Packaging
Check out Pieminister's full premium pie range - there's a pie for every palate and occasion. From high-welfare British meat pies and vegetarian options to plant based creations, gluten free recipes, and lighter filo pastry pies - whatever you're craving, we've got you covered. Super convenient, just pop the pies in the oven or the air fryer and you're good to go! Perfect for a quick midweek supper, weekend treat, or effortless dinner party - just switch up your sides to suit the vibe.
Country of origin: United Kingdom
| Typical Values | per 100g | per pie |
|---|---|---|
| Energy (kJ) | 995 | 2587 |
| Energy (kcal) | 238 | 618 |
| Fat | 13g | 33g |
| of which saturates | 6.8g | 17.7g |
| Carbohydrate | 23g | 59g |
| of which sugars | 1.9g | 4.9g |
| Protein | 7.5g | 19.5g |
| Salt | 0.80g | 2.08g |
Storage: Suitable for Home Freezing; Keep Refrigerated
Preparation and Usage: Suitable for air fryer heating. Cooking guidelines: Air Fry - From Chilled. Cook for 15 minutes at 170°C.; Oven cook - From Chilled. Preheat oven, place pie on a baking tray. Cook for 25 minutes at 180°C/160°C fan/ gas mark 4.
Ingredients: British Beef (27%), Whole Milk, Rice Flour, Onion, Craft Ale (9%) ( Wheat & Barley ), Carrot, Maize Starch, Butter ( Milk ), Identity Preserved Palm Oil, Tapioca Starch, Maize Flour, Soya Flour, Modified Corn Starch, Tomato Puree, Worcestershire Sauce (Water, Spirit Vinegar, Cane Molasses, Tamarind Paste, Salt, Onion Powder, Cayenne Powder, Garlic Powder, Clove Powder), Salt, Maltodextrin, Garlic, Herbs, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Thickener (Cellulose), Yeast Extract Powder, Black Pepper, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Buckwheat Flour, Green Peppercorn, Flavouring, Leek Powder, Mushroom Powder, Caramelised Sugar Powder, The ale has been made from Gluten-containing Grains, but the gluten is removed during processing. Our pies are tested in an accredited laboratory for gluten and our gluten free processes have been assessed and certified by the Association of European Coeliac Societies and Coeliac UK to carry the Crossed Grain symbol, showing that they contain 20 ppm gluten or less, Learn more about our certified sustainable, identity preserved Palm Oil, sourced from the world's most transparent Palm Oil producer, and our pies, planet, people commitments at pieminister.co.uk/sustainability
Allergen Information: Contains Barley, Free From Cereals Containing Gluten, Contains Milk, Contains Mustard, Contains Soya, Contains Wheat. Also may contain traces of Sesame Seeds.
Dietary Information: Gluten free
