



This plain flour is pre-sieved for a fine texture, making it ideal for everyday baking such as pastry, biscuits, and smooth batters.
Use this versatile flour to achieve professional baking results at home.
Read MorePlain, pre-sieved flour for everyday baking. This fine, all-purpose flour is perfect for pastry, biscuits, smooth batters, and delicious scones.
Features: 100% British Wheat, Suitable for vegetarians and vegans.
Country of origin: United Kingdom.
| Typical Values (per 100g) | |
|---|---|
| Energy | 1444kj/341kcal |
| Fat | 0.9g |
| of which saturates | 0.19g |
| Carbohydrates | 70.8g |
| of which sugars | 1.9g |
| Protein | 9.73g |
| Salt | 0.02g |
Preparation and Usage: Flour is a raw ingredient and must be cooked or baked before eating.
Storage: Store in a cool, dry place. Never mix old flour with new. For best before date: see top of pack.
Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin).
Allergen Information: May Contain Soya, Contains Wheat.
Dietary Information: Suitable for Vegans; Suitable for Vegetarians.