



These vegan bacon rashers deliver a satisfying smoky flavour perfect for frying up quick morning meals made from a trusted UK brand.
Net Content: 180 Grams.
Ingredients: Water, Wheat Protein (17%), Rapeseed Oil, Rice Protein (4%), Flavourings, Stabilisers (Methyl Cellulose, Sodium Alginate), Potato Protein (2%), Pea Protein (2%), Vegetable Fibre [Pea, Potato, Carrot], Thickeners (Konjac, Xanthan Gum), Sea Salt, Maltodextrin, Barley Malt Extract, Plant Extracts [Hibiscus, Black Carrot, Peach, Orange].
Nutritional Values per 100g (pan fried):
| Typical values | Per 100g | Per 2 rashers |
|---|---|---|
| Energy kcal | 334 | 109 |
| Energy kJ | 1386 | 452 |
| Fat | 23g | 7.5g |
| of which saturates | 2.0g | 0.7g |
| Carbohydrate | 5.7g | 1.9g |
| of which sugars | 1.8g | 0.6g |
| Fibre | 8.2g | 2.7g |
| Protein | 22g | 7.1g |
| Salt | 1.7g | 0.55g |
Features: OMG! Vegan bacon rashers with a smoky flavour, perfect in a butty. No Artificial Colours or Hydrogenated Fat. Suitable for vegans. Contains no artificial colours.
Cooking Guidelines: Shallow Fry - From Chilled. Remove all packaging. Preheat a little oil in a frying pan. Shallow fry the rashers. Turn occasionally until crisp. Drain well and serve immediately. Not suitable for microwave cooking. Check product is piping hot before serving. Do not reheat.
Storage: Keep refrigerated. Do not exceed the use by date. Suitable for freezing. Freeze before date mark shown and consume within 1 month. Defrost and consume on day of defrost. Once defrosted, do not refreeze.
Country of Origin: United Kingdom.