£3.62
This precooked plant-based shawarma kebab is made from hydrated soya protein and seasoned with traditional spices. It is high in protein and enriched with iron and vitamin B12, making it a nutritious vegan option for various dishes.
- Contains 87% hydrated vegetable protein for a meat-like texture.
- Source of fiber and essential vitamins for a balanced diet.
- Vegan-friendly and suitable for multiple dietary preferences.
- Can be shallow fried for quick preparation in minutes.
- Comes in a 175g pack, ideal for two servings.
Ideal for making pitas or adding to salads for a flavorful and convenient meal.
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Description
xOur Plant-based Shawarma Kebab is deliciously spiced and packed full of protein. Contains less fat than the meat equivalent. A crowd favourite.
Features: High in protein, Eat Openminded, Delicious & Healthy!, Source of fibre, Source of iron & vitamin B12, Vegan Friendly.
Further description: Together for a better planet!
| Typical Values per 100g | RI |
|---|---|
| Energy | 589kJ/141kcal 7% |
| Fat | 7.1g 10% |
| of which saturates | 0.8g 4% |
| Carbohydrate | 1.3g <1% |
| of which sugars | 0.4g <1% |
| Fibre | 5.0g |
| Protein | 15g 30% |
| Salt | 1.2g 20% |
| Iron | 4.0mg (28%) |
| Vitamin B12 | 0.53g (21%) |
Reference intake of an average adult (8400 kJ/2000 kcal)
DRI = Daily reference intake for vitamins and minerals
Storage: Keep Refrigerated.
Preparation and Usage: Yumminess! To make plant shawarma pitas in 20 minutes for 2 you'll also need: 1 Clove of garlic, 5 g Chives, 2 tbsp of (vegan) mayonnaise, 2 tbsp of (vegan) yoghurt, 200 g of cherry tomatoes, 1 small red onion, 2 large pitas, lettuce, olive oil, pepper and salt. Heat before use.
Cooking guidelines: Shallow Fry - From Chilled. Heat oil in a pan. Pan fry at medium heat for at least 4 minutes stirring regularly.
Package type: Sleeve
Recycling information: Film - Not Recyclable; Sleeve - Recyclable; Tray - Not Recyclable
Full Product Name: Precooked plant-based strips made from hydrated soya protein and seasoned with shawarma spices. With added iron and vitamin B12.
Storage: Keep refrigerated below 5°C. For best before date, see front of pack. Once opened, consume within 2 days.
Additional Information: Packaged in a protective atmosphere.
Ingredients: 87% Hydrated Vegetable Protein (Water, 23% Soya Protein), Vegetable Oils (Sunflower, Rapeseed), Vinegar, Spices, Salt, Natural Flavourings, Vegetables (Bell Pepper, Onions), Water, Garlic Powder, Bell Pepper Concentrate, Iron, Lovage, Vitamin B12
Allergen Information: May Contain Cereals Containing Gluten, May Contain Eggs, May Contain Milk, Contains Soya. May contain traces of Gluten-containing Grains, Egg and Milk.
Dietary Information: Suitable for Vegans.
