£23.32
This premium sushi rice from I-Sushi provides authentic Japanese-style grains perfect for professional sushi preparation. The high-quality short-grain formula ensures the ideal sticky texture when cooked using traditional absorption methods.
- Premium grade rice sourced from EU producers with careful grain selection.
- Traditional absorption method cooking instructions included for consistent results every time.
- 5kg family pack size ideal for home cooks and restaurant use alike.
- Contains no additives or preservatives, just pure unpolished rice grains.
- £23.32
- £23.32
- Unit price
- per
Shopped From |
Sainsburys
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Description
xPremium Sushi Rice
Nutrition Table per 100g:
| Energy kJ | Energy kcal | Fat g | Saturates g | Carbohydrate g | Sugars g | Protein g | Salt g |
|---|---|---|---|---|---|---|---|
| 1479 | 348 | 1 | <0.5 | 77.1 | <0.1 | 6.4 | <0.5 |
Preparation Method:
Absorption method: 1. Rinse rice with water once or twice before cooking. 2. Put in 1-2 cups of water into a heavy saucepan and bring to boil. 3. Stir in 1 cup of rice. 4. Cover, lower heat and simmer for 18-20 minutes. 5. Remove from heat, cover and leave to stand for 5 minutes. 6. For softer rice, add more water and simmer for longer.
Country of Origin: Produce of the EU
Storage: For best before date and batch code see attached label. Store in a cool dry place away from direct sunlight.
