£6.15
Quick to cook in just 6-7 minutes, this organic red lentil fusilli is a high-protein, gluten-free pasta ideal for vegan meals. Sourced from the UK, it offers a nutritious and convenient option for health-conscious diets.
- Contains 26g of protein per 100g for a plant-based boost.
- Made with certified organic red lentil flour for natural goodness.
- Gluten-free and vegan, suitable for various dietary needs.
- Cooks quickly to save time in the kitchen.
- £6.15
£0.00- £6.15
- Unit price
- per
Shopped From |
M&S
Duties & Customs (You Pay)
Import fees may apply on arrival, and you must pay any customs charges. Prices exclude duties. Learn More: Shipping Policy | Terms and Conditions
Description
xDrive your meals to the next level with our protein powered Red Lentil Fusilli. A grain free pasta designed to provide you with plant-based protein that delivers on flavour and function. Quick to cook, just pair with fresh pesto or tomato sauce to become a pasta pro.
Features: Organic, Driven by Nature, High Plant Protein, 6-7 mins cooking time, Gluten Free, High in Protein, Suitable for Vegans.
| Typical Values | Per 100g |
|---|---|
| Energy | 1487kJ/351kcal |
| Fat | 1.8g |
| of which saturates | 0.6g |
| Carbohydrate | 55g |
| of which sugars | 1.5g |
| Fibre | 5.4g |
| Protein | 26g |
| Salt | 0.02g |
Ingredients: Red Lentil Flour, = Certified Organic ingredients.
Allergen Information: May Contain Eggs, May Contain Soya. Not suitable for Egg or Soya allergy sufferers due to manufacturing methods.
Dietary Information: Suitable for Vegans; Organic; Gluten free.
Storage: Store in a cool and dry place. Best before: See base.
