

Quinola Organic Pulses & Quinoa Cakes offer a unique, textured snack option suitable for various dietary needs. These cakes serve as a great alternative to standard rice cakes while providing essential nutritional benefits from their whole grain base. They are crafted using a blend of organic puffed corn, legumes, and quinoa.
These nutritious organic quinoa cakes deliver a satisfying crunch and flavour profile.
Read MoreGluten Free Quinola Organic
Tasty alternative to rice cakes
Source of Protein and Fibre
Made with organic puffed corn with legumes and organic quinoa, the pulses and quinoa cakes are unique in texture and taste. The main ingredients give the cakes its unique yellowish brown with green intrusions colour and a puffed corn and toasted legumes smell. Healthy and nutritious, the Quinola Organic Pulses & Quinoa Cakes are the perfect choice as a healthy snack. Conveniently packaged, they are great for snacking on the go.
Quinola Organic Pulses & Quinoa Cakes are Gluten Free, Organic, Source of protein, Source of fibre, quinoa cakes that serve as a delicious savoury snack, brought to you by Quinola Mothergrain the radically different plant company. Only 22 kcal per cake.
DisclaimerWe go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Otheringredients*corn (58%),* legumes mix; lentil, chickpeas and green peas (36% in variable proportions), *quinoa(5%),* organic sunflower oil, salt. *Organic farming
| Energy | 1578kj / 372kcal |
| Fat | 2.1g |
| of which saturates | 0.4g |
| Carbohydrates | 71g |
| of which sugars | 0.8g |
| Fibre | 5.1g |
| Protein | 15g |
| Salt | 0.19g |