



Enjoy this thick and creamy yogurt spooned over fruit or cereal, used in baking, or as a dessert. Rachel's Organic Low Fat Greek Style Natural Yogurt is made with pasteurised organic British milk and is proudly produced in Wales, UK.
Rachel's Organic Natural Greek Style Low Fat is a thick and creamy yogurt silky smooth and incredibly versatile as it can be spooned over fruit or cereal, used in baking and marinades, or even served with a dessert.
Product attributes: Vegetarian, Organic.
Features: Organic, Faithful to Nature, Made with British Milk, <3% Fat, Low Fat Bio-Live Yogurt, No Artificial Ingredients, Ever, High in protein, A source of calcium, Proudly Made in Our Welsh Dairy with British Milk, Suitable for vegetarians.
Nutritional data:
| Typical Values | Per 100g |
|---|---|
| Energy | 338kJ/80kcal |
| Fat | 2.9g |
| of which saturates | 1.8g |
| Carbohydrate | 8.0g |
| of which sugars | 8.0g |
| Protein | 5.6g |
| Salt | 0.2g |
| Calcium (25% RI) | 196mg |
Reference Intake
Storage: Keep Refrigerated 1-5°C. Use by: See lid. Eat within 3 days of opening.
Cooking guidelines: Delicious eaten on its own or mixed with your favourite fruits or cereals for a quick breakfast, tasty snack or dessert. Perfect in sweet and savoury dishes and a great ingredient for smoothies.
Ingredients: Organic Low Fat Natural Yogurt (from Milk).
Dietary Information: Organic; Suitable for Vegetarians.