

Use Rajah Lamb Seasoning Powder to rub or sprinkle on lamb dishes for enhanced flavour. This seasoning is a carefully crafted blend of salt, herbs, and spices, sourced from the UK.
A blend of salt, herbs and spices specially formulated to enhance the flavour of lamb dishes. Suitable for freezing and vegetarians.
Features: No artificial flavours or colours, no preservatives, no added MSG, Vegetarian Society Approved.
| Typical Values | Per 100 g |
|---|---|
| Energy | 499 kJ / 120 kcal |
| Fat | 2.9 g |
| Saturates | 0.4 g |
| Carbohydrate | 25.9 g |
| Sugars | 2.4 g |
| Protein | 4.8 g |
| Salt | 58.17 g |
Preparation and Usage: Rub or sprinkle 1-2 tsp of seasoning per 400g of lamb.
Package type: Pouch. Recycling information: Whole Packaging - Do Not Recycle.
Storage: Store in a cool, dry place. On opening store in an airtight container.
Ingredients: Salt, Onion Powder, Garlic Powder, Dried Cut Rosemary, Ground Rosemary, Ground Coriander, Ground Black Pepper, Rubbed Mint, Ground Oregano, Rubbed Parsley, Anti-Caking Agent (E551).
Dietary Information: Suitable for Vegetarians.
Brand: Rajah. Since 1931, Rajah has been sourcing spices from the finest regions.
Manufacturer: Westmill, 26 Crown Road, Enfield, EN1 1DZ, UK. Country of Packing: United Kingdom.