

Use Rakusen's Gluten Free Traditional Matzo as a crunchy base for sweet or savoury toppings, perfect for snacking or light lunches. These vegan and kosher crackers are made from oats and maize starch and flame-baked in Yorkshire for a unique flavour.
Rakusen's Gluten Free Traditional Matzos are made from oats and the finest ingredients. Flame baked in traditional ovens for a unique flavour - perfect for sharing and snacking.
Features: Gluten, dairy, nut and lactose free, Vegetarian Society Approved, Vegan, Kosher - KLBD, not for Passover use.
Preparation and Usage: If required warm crackers in oven to restore crispness. Enjoy Rakusen's Matzos your own way. Start with a healthy base then get creative. Suitable with any topping, sweet or savoury. Make a light lunch with a big crunch. Snap and snack or share an impromptu pizza.
Nutritional data:
| Typical Values | Per 100g | Per Cracker (25g) |
|---|---|---|
| Energy | 1810kj/430kcal | 452kj/107kcal |
| Fat | 12g | 3g |
| (of which saturates) | 5.2g | 1.3g |
| Carbohydrates | 81g | 20.2g |
| (of which sugars) | 1.4g | 0.4g |
| Fibre | 6.3g | 1.6g |
| Protein | 2.8g | 0.7g |
| Salt | 0.27g | 0.07g |
Ingredients: Maize Starch, Oats, Tapioca Starch, Soya Bran, Palm Oil, Invert Sugar, Raising Agent: Ammonium Bicarbonate, Pepper, Salt, Emulsifier (Diacetyl Tartaric Acid Esters of Mono and Diglycerides), Colour (Beta-Carotene)
Allergen Information: Free From Dairy, Free From Gluten, Free From Lactose, Free From Nuts, Contains Soya. Produced in a Nut and Dairy free environment.
Dietary Information: Kosher; Suitable for Vegans; Suitable for Vegetarians.
Storage: Store in a cool dry place.