







These red peppers deliver a sweet flavour and satisfying crunch that elevates any meal. From trusted British growers ensuring premium quality in every pack.
Grown for their vibrant colour and sweet flavour, red peppers are a versatile and popular vegetable. They have a classic bell shape, with a smooth, glossy skin and a crisp, watery flesh. Red peppers are the sweetest of all the bell peppers because they have been allowed to fully ripen on the plant.
Thanks to their sweet taste and satisfying crunch, they can be sliced and added to salads for a sweet and vibrant flavour, or used as a scoop for dips like hummus. Sliced red peppers also add delicious colour and texture to sandwiches and wraps.
When cooked, their flavour becomes even sweeter and more complex. Their firm texture holds up well to heat, making them a great addition to stir-fries, casseroles, and stews. You can also roast or grill them until they are soft and tender, which brings out their smoky flavour, making them a perfect side dish for meat or fish.
Top Tip! For a delicious and easy starter, stuff the peppers with your favourite filling, such as rice, quinoa, cream cheese or hummus, and bake in the oven.
Keep refrigerated 0 to +5°C. Wash before use.
| Typical Values | (As Sold) | Per 100g | Reference Intake |
|---|---|---|---|
| Energy | 123kJ / 29kcal | 8400kJ / 2000kcal | |
| Fat & of which saturates | <0.5g / <0.1g | 70g / 20g | |
| Carbohydrate & of which sugars | 4.3g / 4.2g | 260g / 90g | |
| Fibre | 2.2g | 24g | |
| Protein | 0.8g | 50g | |
| Salt | <0.01g | 6g |
Country of origin may vary due to seasonality: Holland, Spain, or The UK.