



Use these lentils in traditional recipes to create hearty sauces and soups for dinner tonight. They are soft Red Split Lentils with mild, sweet flavours produced in Britain.
Lentils have a mild, earthy and slightly sweet flavour and are tender when cooked. They are best used in sauces, soups and stews or pureed for use in batters and baking.
| Nutritional Information | per 100g | per 50g |
|---|---|---|
| Energy | 1512kJ/358kcal | 764kJ/181 kcal |
| Fat | 1.8g | 0.9g |
| of which saturates | 0.3g | 0.2g |
| Carbohydrate | 51g | 26g |
| of which sugars | 1.3g | 0.7g |
| Fibre | 17g | 8.5g |
| Protein | 26g | 13g |
| Salt | <0.01g | <0.01g |
This bag contains approx. 100 servings.
Ingredients: Red Split Lentils.
Dietary Information: Suitable for Vegans. Suitable for Vegetarians.
Allergy Advice: May contain Cereals containing Gluten.
Manufacturer: Surya Foods, Europa House, Europa Way, Harwich, CO12 4PT, UK.
Preparation: Rinse the lentils and then place in a pan and cover with cold water. Bring the boil and simmer gently for 15-20 mins or until tender. Drain and serve. Do not eat raw. Although every effort has been made to remove stones some small stones may remain.
Country of Origin: Packed in the United Kingdom.
Packaging: Bag.
Storage: Store in a cool, dry place.