



Indulge in these rich red velvet cupcakes featuring a moist sponge and vanilla frosting topping. Perfect for sharing or a personal treat, this pack arrives authentic from the UK.
2 red velvet sponge cakes filled with chocolate flavour sauce, topped with vanilla flavour frosting and red velvet sponge crumb.
Nutrition Table of Nutritional Information Typical values per 100g per cupcake % based on RI for Average Adult Energy 1762kJ 925kJ 11% 420kcal 221kcal 11% Fat 18.6g 9.8g 14% Saturates 4.9g 2.6g 13% Mono-unsaturates 9.2g 4.8g Polyunsaturates 3.6g 1.9g Carbohydrate 59.8g 31.4g 12% Sugars 44.0g 23.1g 26% Starch 15.8g 8.3g Fibre 0.9g <0.5g Protein 2.9g 1.5g 3% Salt 0.18g 0.09g 2%
Ingredients Sugar, Rapeseed Oil, Wheat Flour ( Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range Egg , Palm Oil, Concentrated Beetroot Juice, Dried Glucose Syrup, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Modified Maize Starch, Whey Powder (Cows' Milk ), Raising Agents: Potassium Carbonates, Diphosphates; Humectant: Glycerol; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soya Lecithins, Polyglycerol Polyricinoleate; Acidity Regulators: Calcium Phosphates, Potassium Hydroxide; Preservatives: Potassium Sorbate, Calcium Propionate; Maize Starch, Flavourings, Thickener: Xanthan Gum.
Allergy advice For allergens, including cereals containing gluten, see ingredients in bold .
Dietary Information Suitable for Vegetarians
Country of Origin Packed in United Kingdom
Size 105g
Storage For best before date: see front of pack. Store in a cool, dry place. Once opened, store in an airtight container for best quality.