£47.31
This is a premium red wine from the Ribera del Duero region in Spain, crafted from Tempranillo grapes and aged in French oak barrels. It offers a rich tasting experience and is suitable for both vegetarians and vegans.
- Made from Tempranillo grapes selected from high-altitude vineyards between 860 and 923 metres.
- Aged in new French oak barrels for eight months, followed by an additional ten months in oak.
- Features aromas of ripe red fruits and dried cherries with flavors of black plums and dark chocolate.
- Has an alcohol content of 14.5% and contains sulphites as allergens.
- Suitable for vegetarians and vegans, with no animal-derived products used.
- The current vintage is 2019, ensuring quality and regional character.
Ideal for pairing with hearty meals or enjoying on special occasions.
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Description
xThis product is not for sale to people under the ages: 18 years (UK and EU), 21 years (USA) etc. By placing an order, you confirm that you meet the legal drinking age requirement in your country. To confirm that the recipient meets the legal drinking age to purchase alcohol, a valid photographic ID with his/her date of birth is required prior to delivery. If this identification is not provided, the alcohol will be returned at your expense. See our Shipping Policy and Terms of Service for further information.
Rating: 4.8 out of 5 from 4 reviews.
Warning: This product is age restricted to 18 or over. You'll be asked to confirm your age upon delivery.
Product attributes: Vegetarian.
Country of origin: Spain.
Package type: Bottle.
Other Information: Origin: Product of Spain. Additional Information: Green Dot.
Allergen Information: Contains Sulphur Dioxide/Sulphites. Contains Sulphites.
Dietary Information: Suitable for Vegetarians; Suitable for Vegans.
History: The winery was founded in the early 2000s by a group of friends with the vision of creating exceptional wines in the heart of Ribera del Duero. Today, it has 27 hectares located near Burgos in the province of Valladolid (Castrillo de Duero).
Grape variety: Tempranillo.
Current vintage: 2019.
Regional information: Tempranillo grapes are selected from vineyards found at some of the highest altitudes in the region between 860 and 923 metres above sea level, which are located near Burgos in the province of Valladolid (Castrillo de Duero).
Tasting notes: Dark and intense with aromas of ripe red fruits and dried cherries. Flavours of black plums and dark chocolate on the palate, with silky smooth tannins and subtle sweet spices.
Alcohol by volume: 14.5. Units: 11.3.
Vinification details: Tempranillo grapes are macerated for one month with partially destemmed grapes and is then fermented in concrete tanks. The wine is then aged in new French oak barrels for eight months, which is followed by an additional ten months in French oak barrels. The wine is left to mature in concrete tanks for a further two months before bottling.
