



Indulge in a vibrant vegan couscous meal packed with fresh roasted vegetables and a zesty lemon dressing imported directly from the United Kingdom. Packed with nutrients from roasted vegetables and seasoned with herbs, this dish offers a satisfying experience for anyone craving a healthy option.
Roasted vegetables and rehydrated couscous in a lemon and herb dressing with toasted pumpkin seeds
Colourful
| Nutrition | per 1/2 pot | Typical Values |
|---|---|---|
| ENERGY | 693kJ | 164kcal |
| FAT | 4.2g | 6% |
| SATURATES | 0.5g | 3% |
| SUGARS | 3.9g | 4% |
| SALT | 0.80g | 13% |
Water, Roasted Vegetables (28%) (Red Pepper, Yellow Pepper, Courgette, Onion), Rehydrated Couscous (28%) (Durum Wheat Semolina), Toasted Pumpkin Seeds, Rapeseed Oil, Sugar, Concentrated Lemon Juice, Tomato Purée, Salt, Red Wine Vinegar, Parsley, Garlic Purée, Red Pepper, Basil, Mint, Black Pepper.
Allergy advice: For allergens, including cereals containing gluten, please see ingredients in bold.
Dietary Information: Suitable for Vegans.
Country of Origin: Packed in United Kingdom.
Storage: Keep refrigerated, once opened use within 2 days and do not exceed the use by date. Do not freeze.
Packaging: Recycle pot. Do Not Recycle film.