£4.98
Use this ready-to-use sauce to create authentic Thai Massaman curry at home. It is a convenient cooking sauce made with traditional ingredients, sourced from Thailand and available through UK importers.
- Contains 47% coconut milk and 10% Massaman curry paste for rich, traditional flavour.
- No preservatives added and certified Halal by The Central Islamic Council of Thailand.
- Provides 6 servings per package, ideal for family meals or entertaining.
- Ready to use - simply heat, add meat and vegetables, and simmer until cooked.
- £4.98
- £4.98
- Unit price
- per
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Description
xFeatures: No preservative added, Halal - The Central Islamic Council of Thailand.
Country of origin: Thailand.
| Typical Values (per 100g) | |
|---|---|
| Energy KJ / Kcal | 657 kJ / 157 kcal |
| Fat | 12.1 g |
| - of which saturates | 8.25 g |
| Carbohydrate | 10.3 g |
| - of which sugars | 7.46 g |
| Protein | 1.7 g |
| Salt | 1.56 g |
Storage: Do Not Freeze.
Preparation and Usage: Ready to use. Bring contents to a boil, add meat and allow to simmer until cooked. Then add vegetables and simmer further until cooked.
Package type: Carton.
Other Information: Full Product Name: Massaman curry cooking sauce. Storage: Do not freeze. Best before: See date printed above. Once opened keep refrigerated and use within 3 days. Safety Warning: Do not consume if packaging is damaged. Usage: 6 Servings. Origin: Product of Thailand.
Ingredients: Coconut Milk 47% (Coconut Meat Extract, Water, Emulsifier E435), Water, Massaman Curry Paste 10% {Dried Red Chilli, Lemongrass, Garlic, Shallot, Galangal, Salt, Shrimp (Crustacean) Paste, Coriander Seed, Cumin, Kaffir Lime Peel, Mace, Cardamom, Cinnamon}, Coconut Sugar, Palm Oil, Fish Sauce (Anchovy Fish Extract, Salt), Tamarind Paste, Salt, Flavour Enhancer (E632).
Allergen Information: Contains Crustaceans, Contains Fish. Contains Fish and Shrimp.
Dietary Information: Halal.
Brand: Roi Thai.
Manufacturer: Manufactured by: Ampol Food Processing Ltd., 57 Moo 3 Kratumlom, Sampran, Nakornpathom 73220, Thailand.
Recipes: Recipe (For 1 box) Sliced meat - 10 pieces (about 400 g) Diced potatoes - 2 cups (about 200 g) Onions (cut to pieces) - 1 cup (about 100 g) Roasted peanuts - 2 tablespoons. Massaman Curry Soup (Cooking Direction) 1. Pour Massaman Curry Soup into a pot. Heat up on the stove to boil about 1 minute. 2. Add meat, simmer over low heat for 10 minutes (put the lid on pot). 3. Add potatoes, onions peanuts and simmer for 10 minutes and remove from heat. Serve hot with cooked rice. Serving suggestion: Add vegetable or meat as you like it or add water for clear curry.
