£6.33
Microwave or oven cook the contents until piping hot for a quick meal. This halal chicken dish features tender meat with aromatic saffron rice. Manufactured by Bombay Halwa Ltd., it is an authentic British style ready meal.
- This ready meal includes seasoned basmati rice with a creamy tomato and nut sauce.
- Contains chicken breast for substantial protein alongside vegetables and herbs.
- Includes Nuts so allergy advice notes cross-contamination risks during production.
- Oven heating takes around 20 minutes for thorough cooking throughout the tray.
- £6.33
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Description
xDescription
Halal
Nutrition
Table of Nutritional Information as sold Per 100g as sold Each pack (400g) contains
| Attribute | Per 100g | Each Pack (400g) |
|---|---|---|
| Energy kJ | 619 | 2476 |
| kcal | 148 | 592 |
| Fat (g) | 6.3 | 25.2 |
| of which saturates (g) | 1.3 | 5.2 |
| Carbohydrate (g) | 14.7 | 58.8 |
| of which sugars (g) | 1.4 | 5.6 |
| Fibre (g) | 1.3 | 5.2 |
| Protein (g) | 7.4 | 29.6 |
| Salt (g) | 1.25 | 5.00 |
This pack contains 1 serving
Ingredients
Water, Basmati Rice, Chicken Breast (15%), Tomato, Tomato Puree, Onion, Double Cream (Milk), Green Pepper, Onion Puree (Onion, Rapeseed Oil, Water), Rapeseed Oil, Tomato Paste, Garlic Puree, Ginger Puree, Cashew Nut, Salt, Ginger, Coriander Leaf, Cornflour, Sugar, Kashmiri Chilli Powder, Ground Coriander, Cumin Seeds, Fenugreek Leaves Powder, Tandoori Masala Marinade (Ground Coriander, Salt, Ground Cumin, Ground Paprika, Colour: Paprika Extract, Garlic Powder, Chilli Powder, Ground Black Pepper, Onion Powder, Ground Clove, Ground Cardamom, Ground Turmeric, Ground Ginger, Citric Acid, Lemon Oil, Sunflower Oil, Ground Cinnamon, Ground Bay Leaf), Ground Turmeric, Chilli Powder, Garam Masala, Coriander Seeds, Colour: Paprika Extract E160c, Green Cardamom Pods, Saffron
Dietary Information
Halal
Allergy Advice
The manufacturing site handles Nuts, Peanuts & Sesame.
Manufacturer
Bombay Halwa Ltd., Southall, Middlesex, UB2 4AB.
Preparation
Cooking instructions: General. Check food is piping hot throughout before serving. All appliances vary, these are guidelines only.
Microwave: From Chilled
Powe: High (800W)
Time: 5 mins
Pierce the film at several places. Place tray on a microwaveable plate and microwave on full power for 3 minutes, peel back film lid, stir and re-cover. Microwave on full power for a further 2 minutes. Stand for 1 minute. Instructions are based on an 800W microwave oven. For lower wattage ovens, heating time should be increased.
Oven cook: From Chilled
Temperature: 190°C, Fan 170°C, Gas mark 5
Time: 20-25 mins
Place meal on a baking tray in the centre of the preheated oven for 20-25 minutes. Allow to stand for 1 minute for tray to regain its rigidity.
Although every care has been taken to remove bones, some small pieces may remain.
Storage
Keep refrigerated below 5°C. Not suitable for home freezing.
For use by date see top of sleeve.
Not Suitable for Home Freezing
Keep Refrigerated
