£6.97
Cook this gluten-free fusilli in just 6 minutes for a quick and healthy meal. Rummo Chickpea Fusilli is made from chickpeas and brown rice, offering a source of vegetable proteins. This Italian pasta is steam processed and naturally free from gluten.
- Contains chickpea flour and wholemeal rice flour for a nutritious blend.
- Gluten-free and kosher, suitable for various dietary needs.
- Quick cooking time of 6 minutes, perfect for busy days.
- Suitable for freezing and microwaving, offering convenience in preparation.
- £6.97
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Description
xSuitable for freezing, vegetarian, gluten-free, and microwavable.
Cooking time 6 minutes.
Why choose Rummo Chickpeas & Brown Rice Pasta? This pasta is a source of vegetable proteins, it's low in saturated fats and, thanks to brown rice fibers, it's a complete and balanced food. It's steam processed, it's naturally gluten free and it's delicious.
Features: Gluten-free, Kosher - Parve.
Country of origin: Italy.
| Typical Values per 100 g | |
|---|---|
| Energy | 1550 kJ / 367 kcal |
| Fat | 4,8 g |
| of which: saturates | 0,9 g |
| Carbohydrate | 61,6 g |
| of which: sugars | 1,3 g |
| Fibre | 9,2 g |
| Protein | 14,8 g |
| Salt | 0,003 g |
Package type: Heat Sealed.
Storage: Store in a cool dry place.
Origin: Product of Italy.
Ingredients: Wholemeal Rice Flour (49.75%), Chickpea Flour (49.75%), Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin.
Allergen Information: Free From Gluten.
Dietary Information: Kosher.
