£6.97
Cook this pasta in just 7 minutes for a quick and easy meal. Rummo gluten-free lentil pasta is made with red lentils and brown rice, offering a nutritious option. It's an authentic Italian product that is steam processed and naturally gluten-free.
- Contains red lentils flour and wholemeal rice for a source of vegetable proteins.
- Low in saturated fats and includes maize fibre for added dietary fibre.
- Suitable for vegetarians and certified Kosher Parve.
- Gluten-free and can be microwaved or frozen for convenience.
- Comes in a 300g paper bag for easy storage.
- £6.97
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Description
xProduct attributes: Suitable for freezing, Vegetarian, Gluten Free, Microwavable.
Features: Red lentils and brown rice, Specially formulated for people intolerant to gluten, Gluten free, Kosher - Parve.
Country of origin: Italy.
| Typical Values per 100g | |
|---|---|
| Energy | 1528 kJ / 361 kcal |
| Fat | 3,0 g |
| of which: saturates | 0,9 g |
| Carbohydrate | 67,4 g |
| of which: sugars | 1,0 g |
| Fibre | 4,4 g |
| Protein | 13,9 g |
| Salt | 0,005 g |
Preparation and Usage: Cooking time 7 minutes.
Package type: Bag - Paper.
Other Information: Full Product Name: Pasta Product with Red Lintels and Wholemeal Rice Gluten-Free. Storage: Store in a cool dry place. Origin: Product of Italy.
Ingredients: Red Lentils Flour (40%), Wholemeal Rice (21%), Yellow Maize, White Maize, Rice, Maize Fibre, Potato Starch, Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin.
Allergen Information: Free From Gluten.
Dietary Information: Kosher.
