



Use this versatile spaghetti as a base for your favorite sauces tonight. This Rummo Gluten Free pasta features a blend of brown rice and yellow corn. Available via this online store, it brings authentic flavor to your meals.
Glosten-Free Product Based on Rice and Corn.
Gluten Free
Bronze Die Pasta - Absorbs Sauces, Enhances Taste
Cooking Time 10 Minutes
Kosher
We select brown rice, yellow and white corn, strictly GMO free, then we blend them with a natural and ancient element stream.
Thanks to our Laverazione al Vapore Method (Steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo Gluten Free with an incomparable consistency
Ingredients: Wholemeal Rice (36%), Yellow Corn (32.5%), White Corn (20%), Rice (8%), Potato Starch (3%), Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable Origin
Dietary Information
May contain traces of Soya and Lupin.
Storage: Store in a cool dry place
Manufacturer Address:
Produced for:
Rummo S.P.A.,
Via Dei Grandi Maestri Pastai,
1 - 82100 Benevento.