£3.62
Load up these light and crispy crackerbreads with your favourite toppings for a quick snack. Ryvita Wholegrain Crackerbread is a high-fibre option baked in the UK, making it a British favourite.
- Made with wholegrain wheat flour for added fibre and a nutty flavour.
- Each slice contains just 19 calories, ideal for light snacking.
- No artificial preservatives and suitable for vegetarians.
- Baked in Britain for a crisp and light texture that's perfect for loading.
- £3.62
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Description
xRyvita® Crackerbread. Load it, stack it, snack it. Load it up with your favourite toppings and get crunching on these light and crispy family favourites!
Features: 19 Calories Per Slice, British Baked, High in Fibre, Low in Saturated Fat, Great Taste, For Crisp and Light Snacking, No Artificial Preservatives, Vegetarian Friendly.
| Typical Values | Per 100g | Per Slice (5g) | % RI Per Slice |
|---|---|---|---|
| Energy | 1606 kJ / 380 kcal | 80 kJ / 19 kcal | 1% |
| Fat | 3.6g | 0.2g | <1% |
| - of which saturates | 0.6g | 0.03g | <1% |
| Carbohydrate | 70.2g | 3.5g | 1% |
| - of which sugars | 4.1g | 0.2g | <1% |
| Fibre | 8.4g | 0.4g | - |
| Protein | 12.5g | 0.6g | 1% |
| Salt | 0.58g | 0.03g | <1% |
Reference Intake of an average adult (8400kJ / 2000kcal). Approximately 25 portions per pack.
Storage: Store in a cool dry place. After opening store in an airtight container.
Ingredients: Wholegrain Wheat Flour, Sugar, Skimmed Milk Powder, Rapeseed Oil, Salt. Made with 99g of Wholegrain Wheat Flour per 100g of product.
Allergen Information: May Contain Cereals Containing Gluten, Contains Milk, May Contain Soya, Contains Wheat. May also contain: Other Gluten Sources, Soya.
Dietary Information: Suitable for Vegetarians.
