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Made in Italy by our Italian family. With chillies from more than one country. Fiery red chillies pack a proper punch, making this one of our favourite family recipes. Perfect with pasta, roasted vegetables and griddled halloumi or crumbled feta.
Vegetarian Society Approved.
| Typical Values per 100g |
|---|
| Energy 1281kJ/311kcal |
| Fat 30g of which saturates 3.5g |
| Carbohydrates 5.5g of which sugars 4.1g |
| Fibre 2.9g Protein 3.2g Salt 1.4g |
Keep Refrigerated. Keeps in the fridge for 2 weeks after opening. IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Red Pepper Sulphites Tomato Paste Vegetable Oil Blend Rapeseed Oil Sunflower Oil Parsley Almonds Medium Fat Hard Cheese Milk Garlic Dried and Sliced Chilli Pepper Thyme Powder Aniseed.
Allergen Information Contains Almonds Contains Milk May Contain Nuts May Contain Peanuts Contains Sulphur Dioxide/Sulphites May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.