





Add a fiery kick to your meals with Sacla Fiery Red Chilli Pesto, a vegetarian sauce made in Italy. This versatile condiment is perfect for enhancing pasta, roasted vegetables, and grilled cheeses.
Ingredients: Red Pepper (Sulphites), Tomato Paste, Vegetable Oil Blend (Rapeseed Oil, Sunflower Oil), Parsley, Almonds, Medium Fat Hard Cheese (Milk), Garlic, Dried and Sliced Chilli Pepper, Thyme Powder, Aniseed.
Nutritional Values per 100g:
| Nutrient | Value |
|---|---|
| Energy | 1281kJ/311kcal |
| Fat | 30g |
| of which saturates | 3.5g |
| Carbohydrates | 5.5g |
| of which sugars | 4.1g |
| Fibre | 2.9g |
| Protein | 3.2g |
| Salt | 1.4g |
Vegetarian Society Approved. Storage: Keeps in the fridge for 2 weeks after opening. Safety Warning: IF SAFETY BUTTON ON CAP IS UP DO NOT USE. Product Information: Made in Italy by our Italian family. Fiery red chillies pack a proper punch, perfect with pasta, roasted vegetables and griddled halloumi or crumbled feta.