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Vegan Tomato Pesto crammed with tomatoes, nuts and fragrant basil. Our vegan recipe uses clever swaps for maximum flavour with no cheese or dairy. Perfect for Pesto penne with olives, tomato & basil, stuffed tomatoes and chickpea salad.
Truly, madly, deeply Italian food is a way of life for Sacla', and we're proud to be the 'Pesto Pioneers' who first brought Pesto to the UK. We've been making real Italian food with care, flair and love for three generations, and are still owned and run by the same family. Having always been devoted to creating authentic Italian products, our recipes are made with the freshest ingredients, respecting the seasons, and using local produce wherever possible.
Features: Dairy, Gluten & Wheat Free, Suitable for vegans.
| Typical Values | per 100g |
|---|---|
| Energy | 1518kJ/368Kcal |
| Fat | 36g |
| of which saturates | 4.5g |
| Carbohydrates | 6.8g |
| of which sugars | 3.4g |
| Fibre | 2.8g |
| Protein | 2.8g |
| Salt | 1.2g |
Storage: Keep Refrigerated.
Preparation and Usage: Stir through gluten-free pasta, grains and your favourite vegan dishes.
Package type: Jar.
Other Information: Full Product Name: Vegan Tomato Pesto. Storage: Keeps in the fridge for 2 weeks after opening. Safety Warning: IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
Ingredients: Tomato Puree (48%), Sunflower Oil, Basil, Cashew Nuts, Red Peppers, Tomato Flakes, Olive Oil, Salt, Acidity Regulator: Lactic Acid, Garlic, Natural Flavouring, Pine Nuts.
Allergen Information: May Contain Almonds, May Contain Brazil Nuts, Contains Cashew Nuts, Free From Cereals Containing Gluten, May Contain Hazelnuts, May Contain Macadamia Nut / Queensland Nut, Contains Nuts, May Contain Peanuts, May Contain Pecan Nuts, May Contain Pistachio Nuts, May Contain Walnuts, Free From Wheat. May also contain other Nuts and Peanut traces so not suitable for Nut and Peanut allergy sufferers.
Dietary Information: Gluten free; Suitable for Vegans.