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Sacla Organic Basil Pesto is made with fresh basil, vegetarian cheese, and pine nuts. It is perfect for pasta, pizza, salads, and other dishes.
Features: Organic, No.5 Basil, Vegetarian Society Approved.
Country of origin: Italy.
| Typical Values Per 100g | |
|---|---|
| Energy | 1861kJ/451kcal |
| Fat | 45g |
| Of which Saturates | 4.5g |
| Carbohydrate | 6.4g |
| Of which Sugars | 1.9g |
| Fibre | 1.8g |
| Protein | 4.3g |
| Salt | 1.2g |
Storage: Keep Refrigerated.
Preparation: Use with pasta, pizza, salads. Recommended ratio: 100g pasta with 30g pesto.
Package type: Jar.
Additional information: Keeps in the fridge for 2 weeks after opening. Safety warning: If safety button on cap is up, do not use. Origin: Made in Italy. EU Organic - IT-BIO-014, EU/Non-EU Agriculture.
Ingredients: Sunflower Seed Oil, Italian Basil (37%), Medium Fat Hard Cheese (Milk), Cashew Nuts, Potato Flakes, Rice Syrup, Natural Flavourings (Milk), Acidity Regulator: Lactic Acid, Garlic Powder, Salt, Extra Virgin Olive Oil, Pine Kernels, Organic.
Allergen information: Contains Cashew Nuts, Contains Milk, May Contain Nuts, May Contain Peanuts. May also contain other Nuts and Peanut traces, not suitable for Nut and Peanut allergy sufferers.
Dietary information: Organic; Suitable for Vegetarians.