£3.13
Sarsons Malt Vinegar offers a rich and round taste perfect for enhancing your favourite dishes. This traditionally brewed British condiment is gluten-free certified and matured for seven days to develop its full flavour.
- Contains barley malt vinegar and barley malt extract for authentic flavour.
- Suitable for vegetarians and certified gluten-free with the Coeliac Grain Trademark.
- Traditionally brewed since 1794, ensuring quality and craftsmanship.
- With 5% acidity, it provides the perfect balance for condiment use.
- Ideal for shaking over chips, fish, and other foods to add a distinctive taste.
- £3.13
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Description
xIngredients: Barley Malt Vinegar, Barley Malt Extract.
Traditionally brewed & matured. Suitable for Vegetarians. Gluten-Free Certified (Coeliac Grain Trademark).
Ensure lid is closed and store in a cool, dry place out of direct sunlight.
Celebrating 230 years of vinegar craftsmanship. Brewing vinegar the proper way since 1794. Matured for seven days from barrel to bottle. Now Gluten-Free certified!
5% Acidity. Simply shake over chips and other food to enjoy the distinctive taste of Sarson's.
