£6.43
Enjoy a delicious gluten-free treat with Schar Gluten Free Pain au Chocolat, a frozen pastry filled with rich chocolate. Perfect for those with dietary needs, it bakes quickly for a convenient breakfast or snack at home.
- Each pack contains four pain au chocolat pastries, ready to bake from frozen for easy preparation.
- Made with gluten-free wheat starch and Rainforest Alliance certified cocoa for quality and taste.
- Easy to bake: simply place in a pre-heated oven at 200°C for 8-9 minutes until golden.
- Specially formulated for people intolerant to gluten, ensuring a safe and satisfying option.
- Contains dark chocolate filling and is a source of fibre for a wholesome indulgence.
- £6.43
- £6.43
- Unit price
- per
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Description
xGluten free pastry with a delicious chocolate filling.
Flaky Temptation Filled with Chocolate and Made from Delicate Puff Pastry, Source of Fibre.
| Typical Values | 100 g | 65 g = 1 Pain | % RI per / pro 65 g |
|---|---|---|---|
| Energy | 1453 kJ | 944 kJ | |
| 347 kcal | 226 kcal | 11 % | |
| Fat | 15 g | 9,9 g | 14 % |
| of which saturates | 8,3 g | 5,4 g | 27 % |
| Carbohydrate | 46 g | 30 g | 11 % |
| of which sugars | 13 g | 8,8 g | 10 % |
| Fibre | 6,5 g | 4,2 g | - |
| Protein | 3,7 g | 2,4 g | 5 % |
| Salt | 1,1 g | 0,71 g | 12 % |
Reference intake of an average adult (8 400 kJ/2 000 kcal)
Storage: Do not refreeze after the product has defrosted: store in the fridge, and consume within one day. At -18°C best before.
Preparation and Usage: Cook before eating. Bake in a pre-heated oven at 200°C for 8 minutes.
Cooking guidelines: Oven cook - From Frozen. Bake in a pre-heated oven at 200ºC for 9 minutes.
Ingredients: Gluten Free Wheat Starch, Vegetable Margarine (Palm Fat, Rape Seed Oil, Water, Sunflower Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids; Salt, Natural Flavour), Water, Dark Chocolate 13% (Sugar, Cocoa Mass 44.5%, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavour), Egg , Vegetable Fibres (Chicory, Pysllium), Dextrose, Rice Flour, Raising Agents: Glucono Delta-Lactone, Sodium Hydrogen Carbonate, Egg White Powder, Skimmed Milk Powder, Yeast, Thickener: Xanthan Gum, Sugar, Salt, Natural Flavour, Emulsifier: Mono- and Diglycerides of Fatty Acids, Barn Eggs, Rainforest Alliance Certified
Allergen Information: Contains Eggs, Contains Milk, May Contain Mustard, May Contain Nuts, Contains Soya, Contains Wheat. May also contains traces of Nuts and Mustard.
Dietary Information: Gluten free.
