

These gluten free waffles bring authentic British baking quality to your breakfast table with 25g portion sizes ready in 30 seconds.
Net Content: 100 Grams
Additives: Free From Preservatives
Eggs, Gluten Free Wheat Starch, Sugar, Vegetable Margarine (Palm Fat, Water, Rapeseed Oil, Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin; Salt, Acid: Citric Acid; Natural Flavour, Colour: B-carotene), Lupine Flour, Thickener: Guar Gum, Skimmed Milk Powder, Whey Powder (Milk), Dextrose, Salt, Natural Flavours, Emulsifier: Sunflower Lecithin
| Typical Values | 100 g | 25 g = 1 portion | % RI per 25g |
|---|---|---|---|
| Energy | 1997 kJ | 499 kJ | - |
| Fat | 28 g | 6.9 g | 10% |
| of which saturates | 12 g | 3.1 g | 16% |
| Carbohydrate | 52 g | 13 g | 5% |
| of which sugars | 29 g | 7.3 g | 8% |
| Fibre | 1.1 g | 0.3 g | - |
| Protein | 4.8 g | 1.2 g | 2% |
| Salt | 0.59 g | 0.15 g | 2% |
RI = Reference intake of an average adult (8400 kJ / 2000 kcal)
Features: Specifically formulated for people intolerant to gluten. Gluten-Free. Preservative Free
Storage: Store in a cool, dry place.
Purpose: Perfect for a luxurious weekend brunch or a decadent dessert, these waffles are ready in just 30 seconds-simply pop them in the toaster and enjoy with your favourite toppings.
Crossed Grain Symbol - IT-016-351
Manufacturer: Dr. Schär UK Ltd, 401 Faraday Street, Birchwood Park Warrington, WA3 6GA.