£5.79
Perfect for celebrations or as a sweet treat, Schar Marble Cake is a gluten-free cake with a balanced chocolate flavour. This authentic British product is made with quality ingredients for those with gluten intolerance.
- Gluten-free, lactose-free, and wheat-free, making it suitable for various dietary needs.
- Contains cocoa powder for a rich chocolate flavour in every slice.
- Made with barn eggs and vegetable oils for a moist texture.
- Certified by the Rainforest Alliance, ensuring sustainable sourcing of cocoa.
- Ideal for sharing at parties or as an everyday gluten-free treat.
- £5.79
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Description
xWho doesn't love a good Marble? The all time classic treat for all ages and every occasion. An airy cake-loaf with balanced chocolate flavour - ideal for celebrations and sharing!
Features: Gluten-Free, Lactose-Free, Wheat-Free.
| Typical Values | 100 g |
|---|---|
| Energy | 1711 kJ / 409 kcal |
| Fat | 19 g |
| of which saturates | 2,3 g |
| Carbohydrate | 53 g |
| of which sugars | 26 g |
| Protein | 4,8 g |
| Salt | 0,81 g |
Ingredients: Egg 25%, Sugar, Vegetable Oils in varying proportion (Sunflower, Palm), Rice Flour, Maize Starch, Humectant: Sorbitol, Maize Flour, Cocoa Powder 1.4%, Rice Starch, Emulsifier: Mono- and Diglycerides of Fatty Acids, Thickeners: Guar Gum, Xanthan Gum, Vegetable Fibre (Pea, Potato, Psyllium, Bamboo, Flax Seeds), Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Salt, Acid: Tartaric Acid, Natural Flavouring, Barn Eggs, Rainforest Alliance Certified.
Allergen Information: May Contain Almonds, Free From Cereals Containing Gluten, Contains Eggs, May Contain Hazelnuts, May Contain Lupin, May Contain Nuts, May Contain Soya, Free From Wheat. May contain traces of Soya, Lupin and Nuts (Hazelnut and Almond).
Dietary Information: Gluten free.
