£4.16
Schar Salti gluten-free salted mini crackers are ideal for convenient snacking or sharing with friends. These gluten and wheat free crackers offer a savoury taste, made with quality ingredients from a trusted brand.
- Formulated to be gluten-free, lactose-free, and wheat-free, suitable for those with intolerances.
- Contains sea salt for a balanced savoury flavour, with no artificial additives.
- Packaged in a 175g bag, perfect for on-the-go consumption or snack platters.
- Store in a cool, dry place to maintain freshness and crispiness.
- Features the Crossed Grain Symbol certification for gluten-free products.
- £4.16
- £4.16
- Unit price
- per
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Description
xDelicious gluten and wheat free salted mini crackers, perfect as a savoury snack to share with friends or eat on the go.
Gluten-Free, specifically formulated for people intolerant to gluten, lactose and wheat free.
| Typical Values | 100 g | 3 g = 1 cracker | % RI per 3 g |
|---|---|---|---|
| Energy | 1861 kJ / 442 kcal | 56 kJ / 13 kcal | 1 % |
| Fat | 13 g | 0.4 g | 1 % |
| of which saturates | 5.9 g | 0.2 g | 1 % |
| Carbohydrate | 78 g | 2.3 g | 1 % |
| of which sugars | 7.4 g | 0.2 g | 0 % |
| Fibre | 1.9 g | 0.1 g | - |
| Protein | 2.3 g | 0.1 g | 0 % |
| Salt | 2.3 g | 0.07 g | 1 % |
RI = Reference intake of an average adult (8 400 kJ/2 000 kcal)
Package type: Bag
Storage: Store in a cool, dry place. Best before: see bottom.
Ingredients: Maize Starch, Palm Oil, Maize Flour, Sugar, Soya Flour, Dextrose, Modified Maize Starch, Raising Agents: Ammonium Hydrogen Carbonate, Monopotassium Tartrate, Sodium Hydrogen Carbonate, Sea Salt 2.3%, Emulsifier: Soya Lecithin, Thickener: Guar Gum, Acid: Citric Acid, Natural Flavouring.
Allergen Information: May Contain Eggs, Contains Soya.
Dietary Information: Gluten free.
