Indulge in these double chocolate soft cookies that offer complete peace of mind for a gluten-free diet from a trusted UK brand.
Ingredients: Maize Starch , Chocolate Chips 14% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Flavouring) , Brown Sugar , Rice Flour , Vegetable Margarine [Vegetable Fats and Oils (Coconut, Sunflower), Water] , Butter ( Milk ) , Chocolate 5,5 % (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin) , Fructose-Glucose Syrup , Stabilizer: Sorbitol Syrup , Eggs , Fructose , Cocoa Powder 2,3 % , Dextrose , Thickener: Xanthan Gum , Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate , Salt , Emulsifier: Soya Lecithin , Natural Flavouring , Rainforest Alliance Certified
Nutritional Values: Energy 1924 kJ per 100g (674 kJ per portion), Fat 19 g (6,7 g per portion), Carbohydrate 67 g (23 g per portion).
| Typical values per 100g | 35g = 1 portion |
|---|---|
| Energy 1924 kJ | 674 kJ |
| Fat 19 g | 6,7 g |
| Saturates 12 g | 4,2 g |
| Carbohydrate 67 g | 23 g |
| Sugars 29 g | 10 g |
| Fibre 3,5 g | 1,2 g |
| Protein 3,2 g | 1,1 g |
| Salt 0,45 g | 0,16 g |
Features: 6 Portion Packs. Gluten Free.
Storage: Store in a cool, dry place. Best before: see bottom.
Specifically formulated for people intolerant to gluten. Crossed Grain Symbol IT-016-498 indicates gluten-free status. Manufactured by Dr. Schär UK Ltd., Warrington, WA3 6GA.